Mrs. Madiha Iftikhar | Team Building and Team Management | Best Researcher Award

Mrs. Madiha Iftikhar | Team Building and Team Management | Best Researcher Award 

IBADAT International University Islamabad, Pakistan

Profile 

Scopus

🌱 Early Academic Pursuits

Dr. Madiha Iftikhar’s journey into the field of diet and nutritional sciences is marked by academic excellence and dedication to food technology. She began her educational journey at Pir Mehr Ali Shah Arid Agriculture University, Rawalpindi, where she earned both her B.Sc. Hons and M.Sc. Hons in Agriculture Food Technology, maintaining an outstanding CGPA of 3.85. Her commitment to academic rigor and innovation continued with her ongoing Ph.D. studies in Food and Nutrition at Allama Iqbal Open University, Islamabad, where she has excelled with a remarkable coursework percentage of 84.16%. These early academic achievements laid a solid foundation for her contributions to the scientific understanding of food technology and nutrition.

🏢 Professional Endeavors

Dr. Iftikhar’s professional career spans several leadership roles that underscore her commitment to advancing diet and nutritional sciences. Currently, she serves as the Head of Department (HoD) and Assistant Professor at the Department of Diet and Nutritional Sciences (DDNS) at IBADAT International University (IIU), Islamabad. She has also taken on the role of Head of the Directorate of Digital Learning and Skill Enrichment (DDLSE), where she fosters skill development and innovation.

Her teaching and administrative roles include her tenure at the University of Lahore, Islamabad Campus, as Lecturer and Examination In-charge. Her professional journey is characterized by her ability to blend academic excellence with effective management, driving both student success and departmental growth.

🔬 Contributions and Research Focus

Dr. Iftikhar’s research contributions are centered on food technology, nutrition, and public health. With a total impact score of 14.582, her publications reflect her commitment to evidence-based practices. Notable works include her co-authored study on “Navigating Staphylococcal Scalded Skin Syndrome: From Etiopathogenesis to Multidisciplinary Management,” published in the Journal of Population Therapeutics and Clinical Pharmacology. This research highlights her interdisciplinary approach, connecting nutrition to clinical outcomes.

Another significant focus of her work lies in the development of functional foods and the assessment of their nutritional and therapeutic values. Her research reflects a keen interest in addressing contemporary public health challenges through innovative dietary solutions.

🏆 Accolades and Recognition

Dr. Iftikhar’s consistent excellence has not gone unnoticed. She has been recognized for her leadership in academia and her impactful contributions to research. Her ability to lead multiple departments, including her roles as Head of DDNS and DDLSE, speaks volumes about her organizational acumen and visionary leadership.

🌍 Impact and Influence

Through her teaching, research, and leadership, Dr. Iftikhar has influenced countless students and professionals in the field of diet and nutrition. Her role as a mentor to aspiring researchers has amplified her impact, creating a ripple effect in advancing public health and food technology. Moreover, her publications contribute to a growing body of knowledge that informs clinical and nutritional practices, making her a respected voice in her field.

🌟 Legacy and Future Contributions

Dr. Madiha Iftikhar’s legacy lies in her unwavering dedication to fostering innovation in diet and nutritional sciences. Her future contributions are likely to focus on advancing functional foods, addressing global malnutrition, and leveraging digital learning platforms to enhance education in food and nutrition. She is also poised to influence policy and practice in public health nutrition, particularly in addressing non-communicable diseases through dietary interventions.

📜 Conclusion

Dr. Madiha Iftikhar embodies the qualities of an outstanding researcher, educator, and leader. Her academic rigor, professional dedication, and impactful research make her a worthy candidate for recognition such as the Best Researcher Award. Through her work, she continues to inspire and shape the next generation of leaders in diet and nutritional sciences, ensuring her legacy as a transformative figure in the field.

📝Notable Publications

Supplementation of PUFA extracted from microalgae for the development of chicken patties

Authors: Dr. S., Zaman, M.M., Farooq, Z., Umer, Z., Basharat, Z.

Journal: PeerJ

Year: 2023

Effect of different drying and cooking treatments on phytochemicals and antioxidant activity in broccoli: an experimental in vitro study

Authors: Hameed, A., Fatima, N., Iftikhar, H., Umer, Z., Khalid, M.

Journal: Food Science and Technology (Brazil)

Year: 2023

Development of cottonseed-based emulsions for encapsulation of vitamin A

Authors: Iftikhar, M., Munir, M., Wajeeha, Khalid, M., Iqbal, M.

Journal: Food Science and Technology (Brazil)

Year: 2023

Supplementation of banana peel powder for the development of functional broiler nuggets

Authors: Akram, T., Mustafa, S., Ilyas, K., Umer, Z., Basharat, Z.

Journal: PeerJ

Volume: 10

Issue: Not specified

Pages: e14364

Year: 2022

Enhancement of sensory attributes and mineral content of Sourdough bread by means of microbial culture and yeast (Saccharomyces Cerevisiae)

Authors: Zahra, A., Farooq, U., Saeed, M.T., Naqvi, S.N., Chaudhry, F.

Journal: Food Chemistry Advances

Year: 2022

Exploring the potential of curry leaves on mercury-induced hepatorenal toxicity in an animal model

Authors: Ijaz, M., Arshad, A., Awan, M.A., Javed, A.U.I., Safdar, W.

Journal: Food Science and Nutrition

Year: 2022

 

 

Prof Yingjuan Cao | Team Building and Team Management | Best Researcher Award

Prof Yingjuan Cao | Team Building and Team Management | Best Researcher Award 

Qilu Hospital of Shandong University, China

Profile 

Scopus

Early Academic Pursuits 🌱

Prof. Yingjuan Cao’s academic journey began with a strong foundation in nursing, establishing herself as a forward-thinking scholar early on. She obtained her Doctor of Philosophy (Ph.D.) in Nursing from Curtin University, Australia, in 2011. During her time at Curtin, she delved deep into nursing theories and practice, honing her skills in both academic research and clinical application. In 2008, she expanded her global perspective by participating as a Visiting Scholar at the University of Western Sydney, Australia, supported by the China Scholarship Council. This international exposure enriched her understanding of nursing practices and research, positioning her for a distinguished career.

Her academic pursuits were further enhanced by her post-doctoral research, which she undertook from 2015 to 2016 at the renowned School of Nursing at Johns Hopkins University in the USA. This opportunity, funded by the government of Shandong Province, allowed Prof. Cao to engage in cutting-edge research in nursing and healthcare, particularly focusing on improving patient care, healthcare systems, and nursing education. It was during this period that Prof. Cao solidified her vision for integrating international best practices into the Chinese healthcare context.

Professional Endeavors 🏥

Prof. Cao’s professional qualifications and experience reflect her commitment to both advancing nursing education and improving healthcare practices. She has been a Registered Nurse since 1991, with certifications from China, Australia, and the USA, making her a truly globally recognized expert in the field of nursing. In 2018, she became a Registered Nurse in Australia and in the United States, a testament to her versatility and professional competency.

Currently, Prof. Cao holds two prestigious positions: she serves as the Vice-Dean of the School of Nursing & Rehabilitation at Shandong University and as the Director of the Nursing Department at Qilu Hospital of Shandong University. In these roles, she has become a key figure in shaping nursing education, research, and practice in China. Her leadership has been integral to the growth of these institutions, particularly in fostering international collaborations and establishing nursing programs that blend research, clinical excellence, and educational innovation.

Her significant contributions extend beyond administrative responsibilities. Prof. Cao is deeply involved in clinical practice and education, mentoring the next generation of nursing professionals. Her dual focus on improving healthcare delivery and elevating nursing education demonstrates her multifaceted impact on the nursing profession.

Contributions and Research Focus 🔬

Prof. Cao’s research interests are diverse, ranging from the development of nursing competencies to the optimization of healthcare systems and patient care. She is particularly renowned for her work in the area of nursing education and professional development. She has developed several competency-based training programs aimed at improving the skills of healthcare workers, particularly nurses, in critical care, rehabilitation, and emergency services.

Her research also delves into the intersection of physical performance, cognitive health, and nursing practices. Notably, she has conducted studies on the effects of physical performance on the physical activity and cognitive health of older adults, particularly those with type 2 diabetes. She is a leading advocate for the integration of physical and mental health care, particularly in rural China, where healthcare resources are often limited.

Prof. Cao’s work on nutritional risk prediction models for hepatocellular carcinoma patients and her studies on Mediterranean diets’ impact on cardiovascular health are prime examples of her interdisciplinary research that seeks to combine nursing knowledge with broader healthcare concerns, bridging clinical care with preventive healthcare strategies.

Accolades and Recognition 🏅

Prof. Cao’s contributions to nursing and healthcare have been widely recognized. She is a Fellow of the American Academy of Nursing (FAAN), one of the highest honors in the nursing profession, which reflects her significant contributions to the field. Additionally, she is a Fellow of the Hong Kong College of Nursing and Midwifery, further underscoring her international influence and recognition.

Her international reputation as an educator and researcher has also resulted in her involvement in numerous global collaborations and research projects. Prof. Cao’s expertise is sought after in the development of international nursing standards and healthcare practices, reinforcing her status as a leader in the global nursing community.

Impact and Influence 🌍

Prof. Cao’s impact on the nursing profession, particularly within China, has been transformative. Her work has influenced not only nursing education but also healthcare practices across the country. She has pioneered initiatives aimed at improving the competency and professionalism of nurses, ensuring they are equipped with the skills and knowledge required to meet the complex healthcare needs of modern society.

Through her leadership at Qilu Hospital and Shandong University, Prof. Cao has helped shape the future of nursing in China. She has spearheaded research initiatives that focus on improving patient care, enhancing nursing practices, and advocating for better healthcare policies. Her influence extends beyond China, with her involvement in international nursing organizations and conferences where she continues to shape global nursing standards.

Legacy and Future Contributions 🔮

As a researcher, educator, and leader, Prof. Cao’s legacy is firmly rooted in her contributions to nursing education and healthcare. Her work on developing competency-based training programs and fostering international collaboration will continue to impact the nursing profession for years to come. She has laid the groundwork for future generations of nurses, ensuring that they have the tools, skills, and knowledge needed to succeed in an ever-evolving healthcare landscape.

Looking ahead, Prof. Cao remains committed to expanding her research on nursing education, patient care, and interdisciplinary healthcare systems. She envisions a future where nursing education is globally standardized, and healthcare delivery is more efficient, compassionate, and accessible. Her dedication to research, professional development, and the improvement of healthcare systems will undoubtedly continue to inspire future generations of healthcare professionals and researchers.

Through her legacy of excellence in education, research, and healthcare leadership, Prof. Cao is ensuring that the nursing profession remains at the forefront of global healthcare innovation. Her vision for the future of nursing, both in China and internationally, will undoubtedly continue to shape the healthcare landscape for years to come. 🌟

📝Notable Publications

Development of a short-term nutritional risk prediction model for hepatocellular carcinoma patients: a retrospective cohort study

Authors: Yu, J., Soh, K.L., He, L., Wang, P., Cao, Y.
Journal: Scientific Reports
Year: 2024

The effects of Mediterranean diet on cardiovascular risk factors, glycemic control and weight loss in patients with type 2 diabetes: a meta-analysis

Authors: Zheng, X., Zhang, W., Wan, X., Wang, A., Cao, Y.
Journal: BMC Nutrition
Year: 2024

The Mediating Effect of Physical Performance on Physical Activity and Mild Cognitive Impairment Among Older Adults With Type 2 Diabetes in Rural China

Authors: Liu, X., Cao, Y.
Journal: International Journal of Geriatric Psychiatry
Year: 2024

Prevalence of mild cognitive impairment and modifiable risk factors: A cross-sectional study in rural older adults with diabetes

Authors: Liu, X., Jiang, T., Jiang, Y., Li, L., Cao, Y.
Journal: Geriatric Nursing
Year: 2024

Research on the construction of competency-oriented clinical nurse respiratory therapy training objectives and content (以胜任力为导向的临床护士呼吸治疗培训目标与内容的构建研究)

Authors: Jiang, Y., Cao, Y., Guan, X., Wang, M., Li, L.
Journal: [Journal Name Not Provided]
Year: 2024